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R&M Commercial Dough Divider & Rounder Machine Series — Dough Cutter, Ball Divider and Rounder for Bakeries and Food Factories
Professional Dough Machine Manufacturer
Commercial dough divider cutter & dough ball rounder machine serves core bakery bread making equipment, performing automated dough cutting, portioning and uniform dough ball rounding to save labor. R&M Machinery lineup spans 10 differentiated bakery equipment tiers covering compact table top small dough ball making machine up to heavy continuous industrial dough processing sets, catering to small bakeries, chain bakery outlets and large scale bread manufacturing plants.
10 Tiered Dough Divider and Rounder Machine For Sale
1. Table Top Semi-Auto Dough Divider & Rounder Machine
Model RMG-14ST, RMG-16ST. Space-saving model design for limited countertop space, a solid mid-range upgrade for operators with moderate startup budgets. Price USD 2,100–2,500.
2. Floor-Standing Semi-Automatic Bun Divider and Rounder Machine
10 / 16 / 26 / 30 / 36 pcs dough ball models for choice. Reinforced construction suited for chain bakery back kitchens with steady recurring daily baking orders, delivering reliable consistent batch bun output across regular shop operating schedules. Wholesale price: USD 2,100–2,500.
3. Fully Automatic Dough Divider Rounder Machine
10 / 16 / 26 / 30 / 36 pcs models. After loading the dough, simply press the start button and the bun rounder machine automatically completes portioning and dough ball rounding without manual pressing or lever operation. Price: USD 5,500–5,800.
4. High-Grade Continuous Dough Divider + Conical Dough Rounder Combo Set
Large bakery factories may pair a continuous volumetric dough divider with a conical dough rounder as a matched bundle. The combo handles high-hydration dough reliably for non-stop mass production with upgraded automation. Reach our sales team to lock custom package quotations. Exclusive bundled rebates apply for set purchases.
5. Entry-Level Budget Dough Ball Rounder Machine
Model RMG-100G is a low-cost dough ball maker for startup bakeries with small-batch bun dough weight range 80–100g. Wholesale price under $700. Model RMMP30-2 dough ball cutting machine can produce 30 pcs dough ball per minute. Price under $800. Contact for cheaper wholesale price.
6. Middle Electric Dough Divider Machine
Model RMK-36. Plug-and-play electric dough divider for dividing 36 pieces of dough from 30–160g. Available for compact middle daily production runs. Price: USD 850–950.
7. Manual Dough Divider Device
Model RMK-20S & RMK-36S hand dough divider operate without grid power — ideal for outdoor baking studios and seasonal pop-up pastry stalls with low order volume and constrained upfront budgets. Wholesale price: USD 700–800.
8. Hydraulic Dough Divider Machine
Model RMK-16H & RMK-20H. Heavy-duty hydraulic dough divider for specialty pizzerias and sourdough workshops, delivering precise dough portioning for dense, heavy dough blocks 100–1,000g — hard to cut via regular electric or manual units. Price: USD 3,000–3,200 (wholesale $2,800+).
9. Entry-Level Budget Commercial Dough Cutter Machines
RMMP-350G model can continuously cut dough. Capacity: 50–200 kg/h. Cost-efficient starter hardware for newly launched bakeries running routine low-volume baking trials with tight startup budgets. Price under $800.
10. Dough Separator & Dough Portioner Machine
Precision dough portioner و dough separator machine for consistent dough-weight accuracy across bread, bun, roll and pizza production lines. Adjustable portion settings support multiple product types from a single unit. Contact our team for model availability and bulk pricing.
Professional Sourcing FAQ For Bread Dough Moulder
How do I select between manual, electric, hydraulic and continuous industrial dough divider variants by dough weight and baking scenario?
- Manual dough portioner models are ideal for micro home-made bakeries and pop-up stalls with minimal power access requirements.
- Electric dough divider handles 30–160g dough portions, fitting neighbourhood cafés running steady mid-small bread production cycles.
- Hydraulic dough divider accurately portions heavy dough ranging 100–1,000g — the optimal pick for dense artisan sourdough and thick large pizza crust batches at specialty pizzerias.
- Continuous automatic dough divider machine paired with conical rounders supports adjustable dough weights up to 500g. The automated bundle eliminates manual handling for sticky high-hydration dough during non-stop factory-grade mass baking runs.
Which dough divider rounder is best for pizza dough balls?
For pizza dough rounder applications, we recommend the hydraulic dough divider (RMK-16H / RMK-20H) for thick high-gluten pizza bases in the 100–500g range, or the fully automatic pizza dough ball machine (RMG series) for pizzerias requiring consistent 30-pcs+ per cycle with minimal operator involvement. The pizza dough divider rounder combo set is the top choice for central pizza kitchens producing 500+ pizza bases per day — it combines continuous dividing with conical rounding in a single automated line.
Can your dough ball machine handle chapati and roti dough portioning?
Yes. Our dough ball cutting machine و dough portioning machine can be configured for chapati and roti ball weights (typically 30–100g). The RMMP30-2 model produces 30 uniform dough ball pieces per minute, making it a cost-effective chapati ball cutting machine for South Asian bakery and food production markets. Contact our team to confirm the dough hydration and weight range for your specific flatbread application.
What is the difference between a bun rounder and a conical dough rounder?
A standard bun rounder (also called bun divider rounder) uses a dome-shaped rounding surface to press and rotate the dough portion into a smooth ball — suitable for 10–36 pcs per cycle for burger buns, dinner rolls and bread buns. A conical dough rounder uses a rotating cone mechanism and is typically paired with a continuous volumetric divider for non-stop high-volume production. The conical design handles stickier, higher-hydration dough more effectively and is preferred for industrial bread rounder machine setups in large factories.
Is a table top dough rounder suitable for a small bakery or cafe startup?
Yes. Our table top dough divider و small dough divider rounder (RMG-14ST / RMG-16ST) are designed specifically for limited countertop space. These small dough ball making machine models combine dividing and rounding in one compact unit, handling 14–16 pieces of dough per cycle. They are the most affordable semi-automatic dough rounder for sale option in our lineup, priced at USD 2,100–2,500 with factory-direct wholesale terms available for distributors.
Can I use a cookie dough ball machine for uniform cookie portioning?
Our continuous dough cutting models (RMMP-350G, RMMP30-2) can handle cookie dough ball making machine tasks for softer dough formulations at 50–200 kg/h throughput. For very soft or high-fat cookie dough, we recommend confirming the dough hydration and fat content with our technical team first, as very soft formulations behave differently from bread dough and may require specific hopper and cutting blade configurations.
What is the dough divider machine price range and how is it calculated?
Dough divider machine price ranges from under $700 for entry-level manual or basic electric models up to $8,000+ for continuous automatic industrial divider-rounder combo sets. Key price factors include: automation level (manual < electric < hydraulic < fully automatic < continuous industrial), piece count per cycle (10 to 36 pcs), dough weight range (30g–1,000g), and bundled rounder configuration. Dough divider rounder machine price for a matched combo set can be reduced through exclusive bundled wholesale rebates — contact our sales team for a custom RFQ with volume pricing.
Get Custom RFQ Quotation For Your Bakery Dough Equipment!
Share your bakery scale, daily baked food types and target sales country with our specialist team. We will match the best commercial dough divider rounder model and send factory-direct wholesale price lists within 12 hours.
Get Custom RFQ For Your Dough Divider & Rounder
Tell us your dough weight range, daily output, baked products and country — we will recommend the right dough divider and rounder machine and send factory wholesale price within 12 hours.
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