5 Tray Propane Gas Steam Countertop Bakery Convection Oven, Large Commercial Convection Oven For Bakery Baking

About Gas Bakery Convection Oven

Premium Gas Steam Countertop Bakery Convection Oven For Commercial Baking

This Commercial grade countertop bakery convection oven is a R&M top-rated propane convection oven built for small bakeries, cafes and pastry shops. As a powerful oven gas convection unit with spray steam function, it stands out among best convection oven options for daily mass baking. Classified as a large countertop convection oven, this 5-tray steam convection oven balances compact tabletop layout and commercial production capacity, also recognized as a practical large size countertop convection oven to fit standard baking trays 400x600mm. It belongs to small commercial convection oven for bakery series but with big Capacity , without occupying too much shop floor space while delivering stable even hot air circulation for bread, croissants and cakes.

Commercial Gas convection oven Specifications

Bakery oven gas convection Core Advantages

1: The Small Gas Oven You Can Actually Install Anywhere

Most commercial ovens need three-phase 380V power — a wiring cost that kills projects in older buildings and small storefronts. The GDR-5G runs its electronics on a friendly 220V / 50Hz single-phase supply (0.55 kW total), pulling all baking heat from your existing LPG cylinder or natural gas line. If your bakery shop has a standard wall socket and a gas hookup, you can install this propane Convection oven.

2: Propane Gas Heating + Built-in Steam spray function

R&M steam convection oven countertop integrates propane gas heating and automatic steam water spray injection, which is the core advantage of this oven gas convection model. controllable steam to make bread crisp outside and soft inside.

H2-3: Large Countertop Space With 5 Trays Capacity

This large countertop convection oven holds five standard baking trays at once, for medium-volume bakery production. If you are looking for best extra large countertop convection oven within desktop size, this 5-tray gas convection model will be your ideal choice. As a professional countertop convection oven for baking, it supports continuous batch baking without temperature drop. Designed as small commercial convection oven,The countertop convection design allows you to place it directly on work tables.

large countertop convection oven RFQ

Q1: Is this the best convection oven for a small bakery running on gas?

A1: For operations without three-phase 380V supply, yes — the 220V single-phase electronics make installation straightforward.

Q2: Can I use the oven on a countertop with a stand?

A2: Yes —our standard counter top Convection oven is with Adjustable feet or wheel.

It can also be optional matching a cooling rack stand or a matching proofer cabinet is available as an optional accessory.

Q3: Does it work with LPG cylinders?

A3: Yes. Factory-configured for LPG, natural gas or propane at order time.

Q4: How does it compare to the 5-tray electric model?

A4: Same Convection oven fan, same wet spray, same panel, same insulation. Choose gas convection oven if hour Local gas costs are lower, or 380V three-phase power is hard to access at your site. Choose Electric Convection oven if you need CE certification and have existing three-phase power for hassle-free installation.

Q5: Is this a true full size countertop convection oven?

A5: It is not compatible with American 18×26” full sheet pans, so it’s not US full size. But it is a true full size countertop convection oven for European standard 400×600mm bakery trays, holding 5 full-size Euro pans at once. We offer customized versions compatible with US full-size pans, feel free to contact us for details.

H2：Ready to Get المخبز convection oven Factory Price?

Our bakery equipment engineers help you match tray count, voltage, and freight route — typical response within 12 hours. Get The Wholesale Price Now