{"id":1924,"date":"2026-08-15T07:54:59","date_gmt":"2026-08-15T07:54:59","guid":{"rendered":"..\/..\/..\/..\/index.html\/product\/mochi-donut-machine-3-shape-rmt-100s\/"},"modified":"2026-08-26T07:25:51","modified_gmt":"2026-08-26T07:25:51","slug":"mochi-donut-machine-3-shape-rmt-100s","status":"publish","type":"cxb_products","link":"..\/..\/..\/..\/index.html\/product\/mochi-donut-machine-3-shape-rmt-100s\/","title":{"rendered":"Mochi Donut Machine RMT-100S | 3-Shape Automatic Ring Ball Mochi Maker"},"content":{"rendered":"
The mochi donut machine<\/strong> RMT-100S produces three distinct donut shapes \u2014 mochi (pon de ring), classic ring, and ball \u2014 from a single automatic double row unit. Three interchangeable mold sets ship with the machine, and changeover takes minutes rather than requiring separate equipment for each product line.<\/p>\n The mochi donut \u2014 known as pon de ring in Japan \u2014 is formed from eight connected dough balls arranged in a ring. The result is a chewy, springy texture distinct from both cake and yeast donuts, and a visual form that photographs well and commands a premium price point in dessert retail. Demand has grown sharply across Asian markets and increasingly in Western specialty dessert shops.<\/p>\n Producing mochi donuts by hand is slow and inconsistent. A dedicated mochi donut machine<\/strong> forms and fries them automatically at commercial volume with uniform shape and size.<\/p>\n Each shape uses its own extruder mold. Swapping molds requires no tools and no recalibration of the frying parameters, so a single shift can produce all three product types.<\/p>\n Buying a dedicated machine for each donut shape means three separate capital purchases, three sets of floor space, and three maintenance schedules. A three-shape mochi donut machine<\/strong> covers the same product range on one footprint. For shops testing whether mochi donuts will sell in their market, it removes the risk of committing to single-purpose equipment before demand is proven.<\/p>\n The RMT-100S runs on electricity at 6 kW. The RMT-100BS uses gas heating and draws only 50 W for the motor and controls \u2014 the better choice where electricity is expensive or unreliable. Both produce identical output and use the same three mold sets.<\/p>\n Pon de ring is the Japanese name for the mochi donut \u2014 eight connected dough balls formed into a ring. The machine’s mochi mold extrudes the connected-ball shape directly into the oil, so the form is created automatically rather than shaped by hand.<\/p>\n<\/div>\n<\/details>\n Under five minutes. The extruder mold lifts out and the replacement drops in. No tools are required and frying parameters do not need recalibrating between shapes.<\/p>\n<\/div>\n<\/details>\n Yes. The ring mold is one of the three sets included as standard. The RMT-100S covers ring, ball and mochi shapes with the same machine.<\/p>\n<\/div>\n<\/details>\n Mochi donuts use a batter containing glutinous rice flour or tapioca starch, which produces the characteristic chewy texture. R&M provides a starting recipe on request. The machine handles both standard cake donut batter and mochi batter formulations.<\/p>\n<\/div>\n<\/details>\n Yes. Both the RMT-100S and RMT-100BS can be customised to four rows for higher throughput. Contact us with your target output for specification and pricing.<\/p>\n<\/div>\n<\/details>\nWhat Is a Mochi Donut?<\/h2>\n
Three Shapes, One Machine<\/h2>\n
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RMT-100S and RMT-100BS Specifications<\/h2>\n
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\n Specification<\/th>\n RMT-100S (Electric)<\/th>\n RMT-100BS (Gas)<\/th>\n<\/tr>\n \n Type<\/td>\n 3-shape electric, 2 row auto<\/td>\n 3-shape gas, 2 row auto<\/td>\n<\/tr>\n \n Control panel<\/td>\n Mechanical<\/td>\n Mechanical<\/td>\n<\/tr>\n \n Size<\/td>\n 1095 \u00d7 605 \u00d7 415 mm<\/td>\n 1300 \u00d7 650 \u00d7 840 mm<\/td>\n<\/tr>\n \n Power<\/td>\n 6 kW \/ 220 V<\/td>\n 50 W \/ 220 V<\/td>\n<\/tr>\n \n Hopper capacity<\/td>\n 7 L<\/td>\n 7 L<\/td>\n<\/tr>\n \n Weight<\/td>\n 58 kg<\/td>\n 65 kg<\/td>\n<\/tr>\n \n Molds included<\/td>\n 3 sets \u2014 mochi, ball, ring<\/td>\n 3 sets \u2014 mochi, ball, ring<\/td>\n<\/tr>\n \n Output<\/td>\n 0\u20131,200 pcs\/hour<\/td>\n 0\u20131,200 pcs\/hour<\/td>\n<\/tr>\n \n 4-row upgrade<\/td>\n Available<\/td>\n Available<\/td>\n<\/tr>\n<\/table>\n The Commercial Case for Multi-Shape Capability<\/h2>\n
Gas or Electric<\/h2>\n
Frequently Asked Questions<\/h2>\n
What is a pon de ring donut and how is it made?<\/summary>\n
How long does mold changeover take?<\/summary>\n
Can this machine make regular ring donuts too?<\/summary>\n
What dough works best for mochi donuts?<\/summary>\n
Can the machine be upgraded to four rows?<\/summary>\n
Related Products<\/h2>\n